We were in Fethiye, and exploring the market area, and got chatting to the owner of a fish restaurant…it looked good, so off we went that evening.
So close to the market, there was a great choice of fish for our meal. The owner and head chef fillets my fish for me before bringing it to the table:

Linked to a one Person around the World at Cady’s here
Another nice study.
Thanks, Margaret! Thank goodness for great memories, I say! I can feed on my nostalgias for some time….
Looks very nice
A great meal was had!
I’d love to visit Turkey.
I only went once, sadly
Great concentration and wonderful photo of a slice of life Sue 🙂 🙂
Thanks, Brian!
Nice not to have to mess with any bones! 🙂
Best wishes, Pete.
Indeed it is Pete
I’m a big fish fan – I’d have joined you 🙂
what service 🙂
It was great!
It is wonderful to see a dedication to craft, even if it is fish deboning. You captured that well.
Agreed! Thanks, Elizabeth!
A lovely little portrait, Sue. And fish sounds delicious.
janet
It was a generous sized fillet, and very tasty!
Looks like you had a lovely meal.We missed Fethiye (Turkey is huge) but that meal looks so delicious that I wonder whether I should go back to visit.
Well, sounds like you probably saw more of Turkey than me….
or perhaps I had less time …
🙂
😄